2015 Ordinary Bitter

Hand entered from Zymurgy Magazine

8.5 gallons
60 minute boil
49.6 IBUs
8.7 SRM
1.043 OG
1.014 FG

15.5 lbs Golden Promise
1.0 Caramalt
0.375 Crystal 20

0.88 oz Challenger @ 60
0.5 oz EKG @ 60
0.42 oz Horizon @ 60
0.88 oz Styrian Golding @ 20
1.76 oz EKG @ 20

Whirfloc

English Ale Yeast (WLP002)

Mash at 152 F, 75 minutes, no sparge.

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)